Fold and roll tortilla wraps
So that the tortilla does not tear, first put some water on it and warm it up briefly. This can be done either in the microwave, the oven, or in the pan.
- Spread the wrap thinly with the desired spread.
- Spread the filling in the middle of the flatbread. Don’t use too much or the mass will ooze out of the side when you roll it.
- Fold the wrap in half, pull this end towards you and press down with your fingers. This will compress the filling.
- Hold the folded part with one hand and fold the right and left sides slightly towards the middle.
- It is important that the filling is kept in shape by the pressure of the hand.
- Now you can completely roll up the wrap.
- The trick is to roll the wrap as tightly as possible but not too tightly. Otherwise, he tears. With a little practice, you will definitely succeed.



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