Peel Nutmeg Pumpkin: This is the Easiest Way

Peel your nutmeg first before using it in the kitchen. This squash belongs to the musk squash family. Its flesh has a yellowish to orange-red color. Read here how to free him from his shell.

How to peel your nutmeg squash

Always remove the peel before cooking. This is hard and inedible. With these tips you can peel your nutmeg quickly and easily:

1. Use a sharp kitchen knife and a mat.
2. First, carefully cut the nutmeg in half.
3. Use a tablespoon to scoop out the seeds and fibers inside. Be sure to leave as much flesh in the pumpkin as possible. You can use the cores instead of throwing them away.
4. If the halves are very large, divide them again.
5. Then use the knife to remove the peel.
6. Finally, process your nutmeg as you wish. For example, try one of our 3 tastiest ideas for pickling a pumpkin.