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Papas Arrugadas

updated

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Ingredients for 6 servings:

  • 2 kg potatoes (not too large)
  • 5 handfuls of sea salt

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Wrinkled potatoes

Wash the potatoes thoroughly and place them unpeeled, not completely submerged, in a pan. Add the salt and cover the pot. When the potatoes are cooked (takes about 20 minutes), drain the water and return the pot to the hot stove for a short time. Stir the potatoes until they turn slightly wrinkled and whitish. These potatoes are often served with all kinds of fish and meat in Tenerife.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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