in Japan

Spinatsushi

updated

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Ingredients for 1 servings:

  • 1 nori sheet
  • 1 serving of rice (sushi rice), ready-prepared, recipes in the database
  • 1 pack of leaf spinach, fresh or frozen
  • 50 g peanuts, roasted, chopped

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

vegetarian Hoso Maki

Halve the nori sheet lengthwise. Place the first half on the bamboo mat and spread the sushi rice on top. Fill with spinach and a few peanuts. Then roll it into a roll using the mat. Repeat with the second nori sheet.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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