John Myers
Cornflakes with Milk
The perfect cornflakes with milk recipe with a picture and simple step-by-step instructions.
- 200 g Cornflakes
- 400 ml Milk
- For many, cornflakes with milk are part of the classic breakfast meal. But there are preferences and a wide variety of variations for the crispy flakes. Some prefer chocolate corn flakes, others wholemeal corn flakes and other corn flakes with nuts or fruits. If you want to pay attention to the calories and eat healthily, you usually prefer whole grain cornflakes, for example from Kelloggs. If you still like it sweet, you can use honey. As an alternative to milk, oat milk or water can be used.
- Mix the cornflakes with milk, water or another liquid in a bowl and serve.
- For different variations, the cornflakes can also be with chocolate.
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