in Recipes

Caesar's Dressing Variation

updated

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Ingredients for 4 servings:

  • 200 g mayonnaise
  • 150 g yogurt
  • 50 g Parmesan
  • 2 cloves garlic
  • 2 cl white wine
  • 1 pinch of salt
  • 1 pinch(s) of pepper
  • 1 tsp, levelled sugar

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

A modified and lower-calorie version of the well-known dressing

Mix together the mayonnaise and yogurt, finely grate the Parmesan cheese, and add it. Finely chop the garlic and add it. Season to taste with white wine, a little sugar, and a pinch of salt and pepper. This goes wonderfully with iceberg or romaine lettuce, some roasted chicken, and fresh croutons. The chicken can optionally be marinated with teriyaki sauce.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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