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Zucchini salad with feta and strawberries

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Ingredients for 2 servings:

  • 300 g zucchini
  • 180 g feta cheese
  • 3 tomatoes
  • 200 g strawberries
  • ½ small onion(s), red
  • 2 tbsp olive oil
  • 5 tbsp white wine vinegar
  • Salad herbs
  • Salt
  • pepper

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

wonderfully light

Finely chop or grate the zucchini. Crumble the feta cheese and cut the tomatoes and strawberries into small pieces. Finely chop the onion, add it, and mix everything together. Mix the remaining ingredients to make a dressing and stir it into the vegetables. Let the salad marinate briefly. Add more vinegar or lemon juice if necessary.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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