in Dessert Recipes

Exotic fruit sorbet

updated

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Ingredients for 4 servings:

  • 750 g honeydew melon(s)
  • 1 banana(s)
  • 1 kiwi(s)
  • 10 sweetener tablets

Instructions

Working time approx. 15 minutes; Rest time approx. 5 hours; Total time approx. 5 hours 15 minutes

low-calorie, dairy-free

Puree the fruit, dissolve the sweetener in it, and freeze for about 5 hours, stirring occasionally. 100g contains just 36 kcal, making it a light summer treat.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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