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Raspberry Lassi

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Ingredients for 6 servings:

  • 500 g natural yogurt
  • 250 ml water
  • 350 g raspberries
  • 6 tbsp sugar

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Place the raspberries in a bowl and sprinkle with sugar. Puree with a hand blender. Add the natural yogurt and water and mix well. Add a little more sugar if desired. Chill. If you don’t want the seeds in your drink (although they’re very healthy), you can strain everything through a sieve.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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