in Recipes

Marzipan cookies

updated

Spread the love

Ingredients for 1 servings:

  • 100 g marzipan paste
  • 100 g margarine
  • 100 g sugar
  • 1 packet of vanilla sugar
  • 1 tsp baking powder
  • 1 egg(s)
  • 200 g flour, maybe a little more
  • n. B. Chocolate coating
  • e.g. sugar sprinkles

Instructions

Working time approx. 20 minutes; Cooking/baking time approx. 15 minutes; Total time approx. 35 minutes

suitable for the cookie press

Preheat the oven to 200°C (top/bottom heat). Mix together the margarine, sugar, vanilla sugar, and egg. Gradually add the flour, baking powder, and small pieces of marzipan and knead into a smooth dough. If the dough is too sticky, add a little more flour. Pour the dough into the cookie press and press onto a baking sheet. Bake for about 15 minutes, then let the cookies cool on a wire rack. Decorate with chocolate coating and sugar sprinkles as desired.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Sambal Tauge Panjang 1

Mango and tomato salad