in Recipes

Coconut cookies

updated

Spread the love

Ingredients for 1 servings:

  • 300 g coconut flour
  • 100 g almond flour
  • 2 tbsp, heaped Stevia
  • 4 tsp baking powder
  • 1 tbsp, heaped vanilla sugar
  • 2 tbsp, heaped protein powder, optional
  • 1 egg(s)
  • 50 g honey
  • 300 g butter

Instructions

Working time approx. 45 minutes; Cooking/baking time approx. 20 minutes; Total time approx. 1 hour 5 minutes

hardly any sugar, no flour

Combine the dry ingredients in a bowl and mix thoroughly. Then add the egg, honey, and sliced ​​butter. Knead everything by hand until a smooth dough forms. Roll out as needed and cut out cookies. Place on a prepared baking sheet. Bake at 160°C (convection oven) for approximately 10-20 minutes, depending on the thickness of the cookies.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Roman grain risotto "Valbelluna" with pumpkin, salami and dried fruits

Spicy orange cookies