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Banana Basil Milkshake

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Ingredients for 1 servings:

  • 1 banana(s)
  • 200 ml low-fat milk
  • 1 basil, some leaves

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

An extraordinary combination

Briefly wash the basil leaves. Peel the banana, chop it if necessary, and add it to the blender along with the milk and basil leaves. Blend until no banana pieces remain. Pour into a large glass. Tip: This recipe is perfect for a breakfast milkshake, as it’s super quick and easy to prepare. Plus, the banana provides plenty of energy for the day!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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