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Wholesome Christmas cookies

updated

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Ingredients for 1 servings:

  • 375 g butter
  • 250 g cane sugar
  • 2 packets of vanilla sugar
  • 1 pinch of salt
  • 250 g whole wheat flour
  • 250 g cornstarch
  • 125 g almond(s), ground
  • 20 g cocoa powder
  • 100 g powdered sugar
  • 1 ½ tbsp water
  • 50 g butter

Instructions

Working time approx. 45 minutes; Total time approx. 45 minutes

Combine the ingredients in a dough and press it into a cookie press. Pipe cookies onto a baking sheet lined with baking paper, as desired. Bake in a preheated oven at approximately 175°C for about 15 minutes. For the glaze, combine cocoa powder, powdered sugar, water, and butter and brush over the cookies. Let dry.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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