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Quark peaks

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Ingredients for 1 servings:

  • 80 g sugar
  • 2 eggs
  • Salt
  • 250 g low-fat curd cheese
  • 250 g potato(s), floury, cooked the day before, grated
  • 250 g flour
  • ½ bag(s) of baking powder
  • ½ bag(s) of vanilla sugar
  • 40 g butter, melted
  • 3 tbsp raisins
  • Fat, for frying

Instructions

Working time approx. 30 minutes; Total time approx. 30 minutes

Beat the sugar and eggs until frothy, then add the remaining ingredients. Finally, add the raisins and melted butter. Using a teaspoon, form dumplings and place them in the hot oil. Bake until golden brown, turn over, remove, and drain.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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