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Baden shards

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Ingredients for 1 servings:

  • 2 egg yolks
  • 1 egg(s)
  • 1 tbsp sugar
  • 1 packet of vanilla sugar
  • 1 tsp cinnamon, ground
  • ½ lemon(s), untreated, grated peel
  • 2 tbsp sour cream
  • 250 g flour
  • 1 pinch of salt
  • Fat for frying, approx. 1 kg
  • Powdered sugar for sprinkling

Instructions

Working time approx. 20 minutes; Cooking/baking time approx. 8 minutes; Total time approx. 28 minutes

for approx. 30 carnival cakes

Make a dough from the ingredients. Roll out very thinly. Cut out pieces. Heat the oil and deep-fry the pieces. Then sprinkle with powdered sugar. This quantity makes about 30 pieces.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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