Ingredients for 2 servings:
- 1 can of tuna
- 1 bell pepper(s)
- some onion(s), very finely diced
- 50 g cheese, grated
- 1 tsp ketchup
- 1 tsp oil
- salt and pepper
- Paprika powder
Instructions
Working time approx. 10 minutes; Total time approx. 10 minutes
Wash the bell pepper, deseed it, and dice it. Drain the tuna, add it to a bowl with the bell peppers, onions, cheese, ketchup, and oil, and mix well. Season with salt, pepper, and paprika.



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