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Tuna herb butter rolls, baked

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Ingredients for 4 servings:

  • 4 rolls
  • 1 can of tuna
  • n. B. herb butter
  • 4 slices of cheese
  • 1 tomato(s)

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Wash and slice the tomatoes. Cut the rolls in half and spread herb butter on both sides. Top one half with tuna, cheese, and tomato slices, then cover with the other half. Wrap the rolls in aluminum foil. Bake in the oven at 180°C for about 20 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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Tuna herb butter rolls, baked