John Myers
How to cook rice in a Black and Decker rice cooker
- Add dry rice to the non-stick bowl then measure and add the required amount of water.
- Set your cooker to the correct cook setting and press the cook button. Depending upon the amount of rice to be cooked it will take anywhere from 20 to 40 minutes.
- After the rice is cooked, the cooker will switch off automatically and change to keep the warm setting.
How much water and rice do you put in a Black and Decker rice cooker?
BROWN LONG GRAIN: Rice1 cup, water 2 cups. BROWN SHORT GRAIN: Rice 1 cup, water 2 cups. JASMINE: Rice 1 cup, water 1-1/2 cups. SUSHI: Rice 1 cup, water 1-1/2 cups.
How do you use a Black & Decker rice cooker?
How long does Black and Decker rice cooker take?
Dinner is easier with the BLACK+DECKER 3-Cup Electric Rice Cooker. Cooking takes just 20-30 minutes, and then the unit’s automatic “keep warm” function kicks in to keep the delicious, fluffy rice ready to serve long after cooking is complete.
How much water do I use for 2 cups of rice in a rice cooker?
For any type of grain size (short, medium, or long) you can follow a 1:1 ratio of water to rice. If you want to add more rice, you can adjust the recipe in a similar way, 2 cups of rice to 2 cups of water.
Does a Black and Decker rice cooker turn off by itself?
After the rice is cooked, the cooker will switch off automatically and change to keep the warm setting. This provides safety as well as keeping the cooked rice at a great serving temperature.
What happens if you put too much water in a rice cooker?
If you add too much water, the rice will be sodden, mushy, and overcooked. So cook it, taste it, and adjust your rice-to-water ratio accordingly for larger pots of rice the next time.
Why is my rice mushy in the rice cooker?
If rice prepared in your rice cooker always seems to turn out mushy, you’re probably adding too much water. Water isn’t lost to evaporation in a rice cooker like on the stovetop. As a result, you don’t need anywhere near as much water in your recipe.
