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Broccoli Rice

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Ingredients for 4 servings:

  • 1 onion(s), chopped
  • 1 garlic clove(s), chopped
  • 2 tbsp olive oil
  • 1 bunch of broccoli
  • 1 cup rice
  • 2 cup(s) water, boiling
  • Salt

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Broccoli rice

Sauté the onion and garlic in oil. Wash the broccoli, cut it into small pieces, and add it. Add the rice and water, and season with salt. Simmer over low heat for 20 minutes until the rice is tender.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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