Can you find street food stalls in Mauritius?

Introduction: Street Food Scene in Mauritius

Mauritius is a small island nation in the Indian Ocean, known for its beautiful beaches, rich cultural heritage, and exotic cuisine. The street food scene in Mauritius is a reflection of its diverse population, which includes Indian, Chinese, African, and European influences. From savory snacks to sweet treats, there is something for every foodie in Mauritius.

The street food vendors in Mauritius are known for their creative use of local ingredients, such as seafood, fruits, vegetables, and spices. Whether you’re exploring the bustling markets of Port Louis or wandering through the quaint villages of the countryside, you’re sure to find a variety of street food stalls offering everything from samosas and dal puri to dholl puri and gateaux piments.

Top Places to Find Street Food Stalls in Mauritius

One of the best places to find street food stalls in Mauritius is the Central Market in Port Louis. This vibrant market is a hub of activity, with vendors selling fresh produce, spices, handicrafts, and of course, street food. You can sample a variety of local dishes, such as boulettes, faratas, and fried noodles, as well as international favorites like kebabs and burgers.

Another great spot for street food in Mauritius is Flic-en-Flac, a popular beach town on the west coast. Here, you can find street vendors selling fresh seafood, including octopus curry, grilled fish, and shrimp kebabs. You can also try local specialties like gateaux coco and alouda, a refreshing drink made with milk, agar-agar, and flavored syrups.

If you’re in the mood for something sweet, head to the village of Flacq, where you can find vendors selling a variety of sugary treats. Some popular options include gateaux piments, a type of fried lentil cake, and gateaux patate, a sweet potato cake made with coconut and cardamom.

Popular Street Food Dishes to Try in Mauritius

One of the most popular street food dishes in Mauritius is dholl puri, a type of flatbread filled with yellow split peas and served with a variety of chutneys and pickles. Another must-try dish is samosas, which are made with a crispy pastry shell and filled with spiced vegetables or meat.

Seafood lovers should definitely try boulettes, which are small meatballs made with fish or shrimp and served in a spicy tomato sauce. Another popular seafood dish is octopus curry, which is made with tender chunks of octopus in a rich tomato and coconut milk sauce.

For dessert, try gateaux coco, a sweet coconut cake that is popular throughout the island. You can also sample alouda, a refreshing drink made with agar-agar, milk, and flavored syrups like vanilla, almond, or rose.

In conclusion, if you’re looking for a taste of authentic Mauritian cuisine, be sure to check out the street food scene. From savory snacks to sweet treats, you’re sure to find something to satisfy your cravings. So grab your wallet and your appetite, and get ready to explore the vibrant world of street food in Mauritius.

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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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