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Can you recommend some street food vendors or stalls to visit in Phnom Penh?

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Introduction: Exploring the Best Street Food in Phnom Penh

When it comes to exploring the culinary scene in Phnom Penh, there’s no better way to do it than by sampling the street food. The city’s bustling streets are packed with vendors and stalls selling everything from sweet snacks to savory meals. Whether you’re looking for a quick bite or a full meal, there’s something for everyone on the streets of Phnom Penh.

Top 5 Must-Try Street Food Vendors and Stalls in Phnom Penh

  1. Kuy Teav Phnom Penh: This popular noodle soup stall is a must-visit for anyone looking to try authentic Khmer cuisine. The soup is made with rice noodles, pork broth, and a variety of herbs and spices. You can customize your bowl with toppings like pork meatballs, sliced pork, or beef.
  2. S’ngao Aeng BBQ: This street-side barbecue stall is a favorite among locals and tourists alike. They serve up a variety of meat skewers, including chicken, beef, and pork, all cooked over hot coals. Don’t miss their signature dipping sauce, made with chili, fish sauce, and lime juice.
  3. Num Banh Chok: This popular breakfast dish consists of rice noodles served with a fish-based curry sauce and a variety of fresh vegetables. You can find it at several street food stalls throughout Phnom Penh, but the one at Phsar Chas Market is particularly popular.
  4. Khmer Fried Chicken: This stall serves up some of the best fried chicken in the city. The chicken is marinated in a secret blend of spices and then fried until crispy. It’s served with a side of sweet and spicy dipping sauce.
  5. Boba Tea Street: This street vendor specializes in bubble tea, a popular Taiwanese beverage that has become a favorite in Phnom Penh. They offer a variety of flavors and toppings, including fruit syrups, tapioca pearls, and jelly.

A Guide to Sampling Authentic Khmer Cuisine on the Streets of Phnom Penh

When it comes to sampling authentic Khmer cuisine on the streets of Phnom Penh, there are a few things to keep in mind. First, don’t be afraid to try something new. Many of the street food vendors offer dishes that you may not have tried before, but that are popular among locals.

Second, be prepared for some spice. Khmer cuisine is known for its use of chili peppers and other spices, so if you’re not used to spicy food, start with something mild and work your way up.

Finally, be sure to bring cash. Most street food vendors don’t accept credit cards, so it’s important to have cash on hand. Many of the stalls and vendors also don’t have seating, so be prepared to eat standing up or take your food to go.

By following these tips and visiting some of the top street food vendors and stalls in Phnom Penh, you’re sure to have an unforgettable culinary experience in this vibrant city.

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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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