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Königsberger Klopse
Green beans with tomatoes and balsamic vinegar
Hearty soup with sauerkraut and meatballs Russian style
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Spicy walnut pesto
Italian vegetable tart
Veal strips with peppers and olives
Oven-baked frittata with potatoes and artichokes
Two kinds of focaccia
Sardinian goulash with bread cubes
Bruschetta with tomatoes and capers
Lemon linguine with artichokes and shrimp
Naples-style pizza
Penne with sausage
Italian egg rolls
Stuffed tortiglioni gratinated
Pasta with sardines and tomatoes
Tagliatelle in white wine cream with cocktail tomatoes
Tagliatelle verdi in white wine with salmon cakes
aromatic tomato sauce
Crespelle filled with spinach and ricotta
Mafalda bread
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