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Königsberger Klopse
Green beans with tomatoes and balsamic vinegar
Hearty soup with sauerkraut and meatballs Russian style
Apple fritters
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Poroto Empanaditas
Vegan Moqueca
Patacones / Tostones – fried green plantains from Costa Rica
Ecuadorian breakfast
Curtido – fermented coleslaw from San Salvador
Complete feijoada
Fugazzeta from Argentina
Pastel de Choclo with smoked tofu and mushrooms
Black Bean Bowl
Quinoa casserole from Bolivia
Sweet potato soup with an Asian touch
Fugazzeta – Argentinian onion pizza with cheese filling in the dough
Quesadilla with Mexican salad
Brazilian Carrasco meat skewers
Sopaipillas – South American fried pumpkin rolls
Dad "Huancaina"
Brazilian cheese rolls – Pão de Queijo
Sequilhos – Brazilian cookies
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