in Recipes

Cauliflower mashed potatoes

updated

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Ingredients for 2 servings:

  • 200 g cauliflower
  • 200 g potatoes
  • 80 g beef
  • 280 g water
  • 40 g butter

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

with beef

Chop the potatoes, cauliflower, and beef very finely. Place everything in a pot, add the water, and sauté until soft. Add the butter and puree everything.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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