John Myers
Introduction: Discovering Gaylord
If you’re looking for an exceptional Indian dining experience, look no further than Gaylord Indian Restaurant. Located in the heart of London, this restaurant has been serving up exquisite Indian cuisine for over 50 years. Gaylord has become a staple for locals and tourists alike, with its traditional decor, exceptional service, and of course, the delicious food.
The History of Gaylord Indian Restaurant
Gaylord Indian Restaurant opened its doors in 1966, making it one of the oldest Indian restaurants in London. The restaurant was founded by Inder Nath Kohli, who had a passion for cooking and a vision to bring authentic Indian cuisine to London. From the beginning, Gaylord has been known for its exceptional food and impeccable service. Over the years, it has become a favorite among Londoners and tourists alike and has received numerous awards for its cuisine.
The Ambiance of Gaylord: An Indian Palace
As soon as you step into Gaylord, you’ll be transported to an Indian palace. The decor is traditional, with ornate details, rich colors, and intricate patterns. The ambiance is warm and inviting, perfect for a romantic dinner or a night out with friends. The restaurant has a bar area, where you can enjoy a pre-dinner cocktail, and a spacious dining room that can accommodate large groups.
The Menu: Exquisite Indian Cuisine
Gaylord’s menu features a range of Indian dishes, from classic curries to tandoori specialties. Each dish is carefully crafted using traditional Indian spices and ingredients, and the flavors are bold and authentic. Whether you prefer mild or spicy, meat or vegetarian, the menu has something to suit everyone’s taste buds.
The Signature Dish: Butter Chicken
One of the most popular dishes at Gaylord is the Butter Chicken. This creamy and flavorful dish is made with succulent pieces of chicken cooked in a rich tomato-based sauce, and finished with a generous dollop of butter. It’s the perfect comfort food, and it’s easy to see why it’s a favorite among regulars and first-time visitors alike.
Vegetarian Delights at Gaylord
Gaylord also has an excellent selection of vegetarian dishes, with options ranging from paneer tikka to chana masala. The vegetarian menu is just as flavorful and satisfying as the meat dishes, with a variety of textures and spices that will leave you wanting more.
Gaylord’s Tandoori Specialties
If you’re a fan of tandoori dishes, Gaylord has you covered. From succulent tandoori chicken to flavorful lamb chops, the tandoori specialties at Gaylord are not to be missed. The meats are marinated in a blend of spices and cooked to perfection in the tandoor oven, resulting in tender and juicy dishes that are bursting with flavor.
Desserts at Gaylord: A Sweet Conclusion
No meal is complete without dessert, and Gaylord has a range of delicious options to choose from. From traditional Indian sweets like gulab jamun to homemade ice cream, the desserts at Gaylord are the perfect end to a memorable meal.
The Wine List at Gaylord Indian Restaurant
Gaylord has an extensive wine list, with options from all over the world. Whether you prefer a bold red or a crisp white, there is something for every taste and budget. The knowledgeable staff can help you choose the perfect wine to complement your meal.
The Experience of Dining at Gaylord
Dining at Gaylord is an experience like no other. From the moment you step into the restaurant, you’ll be transported to India, with the traditional decor, warm ambiance, and exceptional service. The food is exceptional, with bold flavors and authentic ingredients that will leave you wanting more. Whether you’re a regular or a first-time visitor, Gaylord is a must-visit for anyone looking for a memorable dining experience.
