Frappuccino Recipes: 3 Delicious Ideas

With the right recipes for Frappuccino, you can enjoy the cold coffee specialty at home, which has become well-known and popular thanks to the Starbucks coffee chain. We present three delicious variations.

Frappuccino recipe: Make the basic recipe yourself

To make the basic Frappuccino recipe, you will need half a cup of coffee, four cups of milk, half a cup of sugar, and some vanilla powder. You ended up making two to three cups of Frappuccino with this amount.

1. First, brew the coffee as usual. Then brew the coffee again with the brewed coffee and the same coffee grounds. This results in about half a cup of concentrated coffee flavor. You can also make two or three espressos instead of coffee.
2. Now mix together the 1/2 cup of concentrated coffee, 4 cups of milk, 1/2 cup of sugar, and 1 teaspoon of vanilla. A jug or pot works well for this.
3. Then cool the coffee outdoors or in a cool room. Then you can enjoy the drink.

Caramel Frappuccino like at Starbucks: Recipe for at home

To make a Starbuck Caramel Frappuccino yourself, you need 100 milliliters of strong coffee or espresso, 100 milliliters of milk, 150 milliliters of cream, 50 grams of sugar, 125 grams of ice cubes, a little butter and salt. You will also need a blender or blender.

1. Brew the coffee and let it cool down. Then whip 75 milliliters of the cream until stiff and put it in a piping bag with a star tip.
2. Now prepare the caramel sauce. To do this, put the sugar in a coated pan and slowly warm it up over low heat. When the sugar begins to melt, stir until completely melted and golden brown. Caution: It should never burn.
3. Then add a little bit of butter and a pinch of salt to the sugar. Mix everything well and pour in 75 milliliters of cream. Stir everything together until you get an even golden brown caramel sauce. Then remove them from the stove and let them cool.
4. Then mix the cold coffee with three-quarters of the cooled caramel sauce, 100 milliliters of milk, and 125 grams of ice cubes in a blender or with an immersion blender. Blend until all ingredients are evenly mixed.
5. Then comes the topping. After pouring the coffee into a large glass, use the piping bag to pipe the stiff cream over the coffee in even circles. Then drizzle the rest of the caramel sauce over the cream.

Recipe for frappuccino with chocolate

Frappuccino is popular for its aromatic coffee, coolness, and sweetness. Besides caramel and sugar, you can also mix chocolate into the Frappuccino.

• As in the previous recipe, brew strong coffee or espresso, depending on how strong and how much coffee you want.
• Add two to three teaspoons of chocolate syrup to give your Frappuccino a chocolatey note. The frappuccino tastes particularly good if you mix in two teaspoons of chocolate chips.
• You can then pour the chocolate syrup and chocolate chips over the topping.
• Also interesting: vary your chocolate frappuccino by adding a banana to the blender.