John Myers
Contents
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Sinadaran
Don kullu
- 375 g Nau'in fulawa 405
- 50 g sugar
- 1 fakiti Busasshen yisti
- 1 fakiti Bourbon vanilla sugar
- 150 ml Madara 3.5
- 75 g Kyakkyawan man shanu
- 1 yanki Girman kwai M
- 1 tsunkule Gishirin teku lafiya
Don cikawa
- 1 fakiti Vanilla pudding
- 850 2 Dosin Gwangwani gwangwani
- 150 g Cream / kirim mai tsami 30% mai
Don yafa masa
- 300 g Nau'in fulawa 405
- 150 g sugar
- 200 g Man shanu mai kyau mai laushi
Umurnai
Don kullu
- Yi aiki da duk abubuwan sinadaran cikin kullu mai santsi. Bari kullu ya huta a wuri mai dumi don akalla 1-2 hours har sai ya ninka sau biyu.
Don cikawa
- Zuba peach da kyau a cikin sieve na kicin.
- Dafa pudding kamar yadda aka umarce shi kuma ba da izinin sanyi. Da zarar pudding ya sanyaya, motsa cikin kirim mai tsami da kyau tare da whisk.
Don yafa masa
- Mix da gari da sukari. Zuba man shanu a cikin flakes akan shi kuma yi amfani da kullun kullu na mahaɗin hannu don yin yayyafa.
- Gamawa
- Mirgine kullu a kan takardar yin burodi mai layi.
- A shafa pudding da kirim mai tsami a cikin kullu kuma a yayyafa peach a kai. A ƙarshe, rarraba yayyafa a saman.
- Gasa a cikin tanda preheated a 200 digiri saman / kasa zafi na 50-60 minti. Lokacin yin burodi na iya bambanta dangane da tanda.
Gina Jiki
Aiki: 100gCalories: 351kcalCarbohydrates: 58.6gProtein: 1.9gFat: 11.7g
