Contents
show
Ingredients
- 225 g Butter
- 175 g Sugar
- 4 Eggs
- 1 pinch Salt
- 275 g Wheat flour
- 3 tsp Baking powder
- 2 packet Vanilla sugar
- Springform pan 24 cm
- Some butter for greasing, a few desiccated coconut
- A smAll gift, decorAtive mAteriAl
- Smarties, powdered sugar
- 75 g Chocolate chips
Instructions
- Stir the soft butter in a bowl until smooth.
- Gradually add sugar, vanilla sugar and salt.
- Then stir in the eggs one by one.
- Mix the flour and baking powder, stir into the mixture.
- Then gently stir in the chocolate droplets.
- Grease the baking pan with butter and sprinkle with desiccated coconut.
- Bake at 180 ° C for approx. 35 - 40 minutes.
- Cool the cake, then cut off the lid and hollow out the center.
- Put a couple of smarties in the hole, then wrap the gift (I had a coupon) in aluminum foil and put it in the cake. Fill the cake with the rest of the smarties.
- Then put the lid on and dust with powdered sugar.
- I wrapped the cut edge with gift ribbon so that it doesn't stand out right away :)))
- The cake was a pleasure, the surprise riiiiiiiiiesengross 🙂
Nutrition
Serving: 100gCalories: 358kcalCarbohydrates: 79.9gProtein: 5.3gFat: 1.4g