nā mea hoʻohui
- 100 g ka pipi
- 200 g rusks a i ʻole nā kuki
- 1 pin o ke kinamona
- 2 ʻekeʻeke o ka bourbon vanilla sugar
- 4 hua M
- 200 g kōpaʻa
- 800 g paʻakai kilika pālua
- 2 ka palaoa wai lemon
- 200 g creme fraiche
Na Ke Kumu
- E hoʻoheheʻe i ka pata a waiho mālie. E ʻokiʻoki i ka rusk a i ʻole nā kuki a waiho i loko o kahi ʻeke paʻukū, sila. E'ōwili maikaʻi me kahi'ōwili.
- E hoʻohui i ka pata me ka hui ʻana o ka ʻūhā, ke kinamona a me 1 sachet o ke kō vanilla a kaomi i loko o ke ʻano unreased e like me ke kumu.
- E puhi mua i ka umu i 150 °. E hoʻohana i ka mea hui lima, e kuʻi i nā hua a me ke kō a hiki i ka fluffy. E kuʻi mālie i ka cheese cream. E hoʻohui i ka wai lemon a ninini i ka hui ma luna o ke kumu crumb.
- E hoʻomoʻa i ka keke i ka umu (waena) no ka approx. 1 hola. E hoʻohui i ka crème fraîche me ke kōpaʻa vanilla i koe a kau pono ma luna o ka paʻakai. E kālua no 10 mau minuke. Wehe a waiho maalili ma mua o ka lawelawe ʻana.
kino
ʻO ka cheesecake Kaleponi - Nā nīnau nīnau
He aha ka ʻokoʻa ma waena o New York cheesecake a me Kaleponi cheesecake?
Ke hilinaʻi nei ka cheesecake maʻamau i ka ʻaila kaumaha a me ka ʻaila ʻawaʻawa e hoʻoheheʻe i ka paila a hana i kahi ʻano silkier, ʻoi aku ka momona. Koʻikoʻi ka cheesecake o New York ma luna o ka paʻakai kirīmi a ʻo ia ke kumu ʻoʻoleʻa a waiwai. ʻAʻole ʻo ka cheese cream hou wale nō ka mea e hoʻohiwahiwa ai i ka cheesecake o New York.
ʻOi aku ka maikaʻi o ka cheesecake i hoʻomoʻa ʻia a i ʻole i hoʻopaʻa ʻole ʻia?
ʻOkoʻa loa ke ʻano o kēia mau cheesecake ʻelua. ʻOi aku ka palupalu o ke ʻano no-bake a aneane like me ka mousse. ʻOno loa nā mea ʻelua. Loaʻa iaʻu ma mua o 20 mau meaʻai cheesecake baked inā makemake ʻoe i kahi mea i kālua ʻia.
He aha nā ʻano ʻelua o ka cheesecake?
ʻO ka cheesecake baked maʻamau a me ka cheesecake o New York he mau hoahānau lākou no ka mea, he mau mea ʻai i kālua ʻia me nā mea like like. Ma ka ʻaoʻao ʻē aʻe, ʻekolu mau meaʻai wale nō ka cheesecake i kālua ʻia: ka paʻakai kilika, ke kō, a me nā hua manu. Hiki iā ʻoe ke hoʻohui i ka ʻaila kawa inā makemake ʻia.
ʻO wai ka paʻakai kilika maikaʻi loa no ka cheesecake?
Ua kūpaʻa kekahi poʻe iā Philadelphia, a ʻaʻole au e hōʻole i ka hana ʻana o kēia cheese cream i ka cheesecake siliki a me ka lush. Ua hana pū au i nā cheesecakes me nā lama kūloko a me nā lama ʻē aʻe a hauʻoli loa wau.
He aha ka hana o ka cornstarch i ka cheesecake?
Ke hoʻohui ʻoe i ka cornstarch a i ʻole ka palaoa i ka cheesecake, ʻoi aku ka paʻa o ke ʻano - ʻaʻole maikaʻi paha no ka mea ʻai, akā ʻike wau he kūpono ia no ka cheesecake ʻono.
He aha e hana ai inā ʻoe ma kahi o ka paʻi kāwili?
E hōʻalo i ka hui ʻana: ʻAʻole like me nā keke ʻē aʻe, kahi kī nui o ka paʻi ʻana i ka ea i loko o ka paila, hiki ke piʻi aʻe ka cheesecake i hui pū ʻia, hāʻule a laila pohā mai kēlā ea. Hiki ke kōkua ka mālama ʻana i nā meaʻai (keiki, nā hua manu, nā wai a me nā mea ʻono) i ka mahana wela.