Kīkī Spaetzle me nā meaʻai

No ka spaetzle, e hoʻokuʻi i nā meaʻai a pau a hiki i ka hū ʻana o ka paila palaoa a kahe mālie mai ka puna lāʻau. E kau i ka ipuhao nui i piha i ka hapalua o ka wai paʻakai.

Eʻokiʻoki i nā mea kanu i loko o nā pahu liʻiliʻi a hoʻomoʻi iā lākou i loko o ka pā me kahiʻailaʻoliva liʻiliʻi. E ʻono me ka paʻakai a me ka pepa.

Peel i nā ʻolika, ʻoki ʻia i loko o nā cubes a i ʻole nā ​​apo, e like me kou makemake a hoʻomoʻa iā lākou me kahi pata liʻiliʻi.

E hoʻokomo i ka paila palaoa i ʻāpana i loko o ka wai e hoʻolapalapa ai me ka spaetzle press, ka paʻi perforated a ʻoki ʻia paha mai ka papa. E hoʻolapalapa i 2 mau manawa i kēlā me kēia ʻāpana, e hoʻokaʻawale a waiho i loko o nā papa i loko o kahi pā. E hoʻokomo i hoʻokahi papa o kēlā me kēia spaetzle, nā mea kanu a me ka paʻakai i loko o ka pā bakena a hana hou i kēia. ʻO ka papa hope he spaetzle a me ka cheese hou. ʻO ka hope e puʻunaue like i ka ʻonika a hoʻomoʻa i ka mea āpau i loko o ka umu preheated ma kahi kokoke. 200 ° C no kahi. 5 - 10 minuke. E kau me ka pepa a me ka paʻakai mai ka wili. He mea maikaʻi loa ka lau salakeke me ia