John Myers
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nā mea hoʻohui
No ka broth:
- 400 g Ka hupa kuke, mai ka pōpō ʻōpae
Inā ʻaʻole loaʻa:
- 400 g ka wai
- 6 g Ka moa moa, Kraft bouillon
- 3 ka palaoa ʻAi iʻa, māmā
- 2 ka palaoa Waina Laiki, (Arak Masak)
- 3 ka palaoa Kahi huila
No ka waihona:
- 60 g Nani aniani, maloʻo
- 1 Pepa wela, ʻulaʻula, lōʻihi, wela waena
- 12 ʻO nā pōpē ʻai Thai
E hoʻonani:
- 1 wp ʻO ka lau seleri hou
Na Ke Kumu
Nā Kūlana:
- E hoʻoinu i nā noodle aniani i ka wai mehana. E hoʻopōkole i ka pasta palupalu me ka ʻoki a me ke kānana. E holoi i ka pepa, wehe i ke kumu, ʻoki diagonally i mau ʻāpana approx. 6 mm ka laula a waiho i ka hua e like me ia. E holoi i ka celery hou, lulu maloʻo a ʻohi a ʻoki i nā lau hala ʻole. E ʻoki i kahi teaspoon a hoʻohana koke. Hoʻokuʻu i nā lau i koe.
Wela a lawelawe:
- E hoʻomoʻa i ka hupa me nā pōpō prawn a me ka pepperoni. E hoʻohui i nā noodles aniani a me ka celery a e wela. E hoʻokaʻawale i nā papa lawelawe, lawelawe a hauʻoli.
Pākuʻi:
- ʻO nā pōleʻa ʻai Thai, ʻike: ʻO nā pōʻai ʻai Thai
