John Myers
Contents
show
nā mea hoʻohui
Franconian sausage snail:
- 230 g 2 Franconian bratwurst snail sausages
- 2 ka palaoa Kahi huila
ʻO ke kāpeti kīlima: (No 3 poʻe!)
- 600 g 2 kohlrabi 820 g / ʻili
- 1 wp Salt
- 1 ka palaoa Me ka bata
- 1 ka palaoa ʻO Flour
- 200 ml Ka wai kuke
- 2 nā kui nui ʻO ka paʻakai moana nui mai ka wili
- 2 nā kui nui Pepa kala mai ka wili
- 1 kuʻi nui Nutmeg hou ʻia
- 1 kuʻi nui Kālei wili
- 1 wp kōpaʻa
- 1 wp Hupa moa koke
- 100 ml Pālima hoʻomoʻa
ʻekolu:
- 300 g ʻuala (triplets) / 14 ʻāpana
- 1 wp Salt
- 1 wp Turmeric honua
- 1 wp Nā hua caraway holoʻokoʻa
Lawelawe:
- 2 kauwahi Nā ʻōlelo aʻoaʻo Basil no ka hoʻonani
- ʻO ka sinapi wela waena
Na Ke Kumu
Franconian sausage snail:
- E puhi i ka aila sunflower (2 tbsp) i loko o ka pā, e hoʻomoʻi mālie i ka Franconian bratwurst snails ma nā ʻaoʻao ʻelua a hiki i ke gula-ʻeleʻele, wehe a mālama i ka mahana i ka umu ma 50 ° C a hiki i ka lawelawe ʻana. E mālama i ka momona kulu no ka kulu ʻana i nā triplets ma hope
ʻO ke kāpeti kīlima: (No 3 poʻe!)
- Peel i ka kohlrabi, ʻokiʻoki i ʻāpana a laila i loko o nā lāʻau / paʻi. E hoʻolapalapa i nā lāʻau kohlrabi i loko o ka wai paʻakai (1 teaspoon paʻakai) no kahi o 10 mau minuke, e hoʻokahe i ka sieve kīhini a e hōʻiliʻili i ka wai kuke. E kau i ka pata (1 tbsp) i loko o ka ipu wela, e kāpīpī i ka palaoa (1 tbsp) (puhi i loko!) A hui pū me kahi kīʻaha liʻiliʻi, e hoʻoulu mau. E hoʻoheheʻe me ka wai paila (200 ml) a hoʻomoʻa no kekahi mau minuke. Me ka paʻakai kai koʻikoʻi mai ka wili (2 pinches nui), ka pepa kala mai ka wili (2 pinches nui), nutmeg hou ʻia (1 pine nui), chilli flakes (1 pinch nui), kō (1 teaspoon) a me ka moa moa koke. (1 teaspoon ) Mea ʻala. ʻO ka hope e hoʻohui / hoʻoulu i ka ʻaila ʻaila (100 ml) a hoʻohui / hoʻopili i nā lāʻau kohlrabi i kuke mua ʻia. E hoʻokuʻu mālie i nā mea a pau no 4 - 5 mau minuke
ʻekolu:
- Peel a holoi i na triplets (li'ili'i, waxy potatoes), wili ia i loko o ka wai paʻakai (1 teaspoon paʻakai) me ka turmeric (1 teaspoon) a me nā hua caraway holoʻokoʻa (1 teaspoon) no ka approx. 20 mau minuke a holoi.
Lawelawe:
- E hohola i ka Franconian sausage snails ma 2 mau papa, e hoʻoheheʻe me ka momona i hoʻomoʻa ʻia me ke kāpeti a me nā triplets a hoʻonani i kēlā me kēia me kahi kihi basil, lawelawe. E lawelawe me ka sinapi wela waena.
