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nā mea hoʻohui
- 500 g Tureke schnitzel
- 2 ka palaoa Honey
- 2 ka palaoa ʻO ka sinapi wela waena
- 2 ka palaoa Oil
- 1 hou Kāleka, ʻoki maikaʻi ʻia
- Paprika pauka, ʻono maikaʻi
- Kālā kālai
- Pepa paʻakai
Na Ke Kumu
- E hoʻohui i ka meli me ka sinapi a me ka ʻaila i loko o kahi kīʻaha a hiki i kahi ʻano marinade homogeneous.
- I kēia manawa e hoʻohui i ke kālika a me nā mea ʻala a hoʻoulu.
- E holoi mua i ka schnitzel, a laila e paʻi iā ia - kūpono ma waena o ʻelua kiʻi paʻi - a ʻokiʻoki i ka lōʻihi ma kahi o 1 a 1.5 cm ākea.
- E wili i kēlā me kēia ʻāpana ma luna o nā skewers kebab i hoʻomākaukau ʻia a kau iā lākou i loko o kahi kīʻaha oblong.
- E hohola nui i ka marinade ma luna.
- A laila e kū ma kahi anuanu no kahi o 3 - 6 mau hola, e hoʻololi i kēlā me kēia manawa.
- I kēia manawa hiki ke kau ʻia nā skewers ma luna o ka grill preheated.