John Myers
ʻO Coriander kekahi o ia mau mea ʻokoʻa nā manaʻo - makemake paha ʻoe a inaina paha ʻoe. Ua manaʻo ʻia he genetic paha kēia. Mahalo ka poʻe makemake i ka coriander i kona ʻono ikaika, ʻokoʻa a me kāna hoʻohana maʻalahi e like me ka pesto a i ʻole i loko o nā marinades. ʻO ka poʻe makemake ʻole i ka cilantro e hoʻopau ʻia e ka ʻono "soapy".
ʻO Coriander kahi lāʻau maʻamau ma Asia Hikina Hema e hiki ke hoʻohana ʻia mai ka hua a i ke aʻa a hiki i ka lau ʻōmaʻomaʻo. Ma ke ʻano he ʻanoʻano, hiki ke hoʻohana maikaʻi ʻia no ka curries a i ʻole nā kīʻaha ʻiʻo ma ke kālua ʻana i nā hua i loko o ka pā ma mua.
Hiki ke hana ʻia nā aʻa i mea ʻala a me ka curry pastes - hoʻokaʻawale ʻia mai ke koena o ka lau nahele, hoʻomaʻemaʻe a ʻokiʻoki, a laila ʻoki ʻia i loko o kahi blender.
Hiki iā ʻoe ke holoi wale i ka coriander, lulu a maloʻo a ʻohi i nā lau a ʻokiʻoki paha me nā ʻōpala maikaʻi. Hele maikaʻi ʻo Coriander me nā sopa, salakeke, kīʻaha meaʻai, curries, ʻiʻo, iʻa, a me nā moa. Hele maikaʻi me nā meaʻai ʻAsia āpau a hāʻawi iā lākou i kahi leka hou ma ka hopena.
Pehea e hiki ai iaʻu ke hoʻohana i ka cilantro hou?
Pono ʻoe e holoi i ka coriander hou, lulu maloʻo, ʻohi i nā lau maikaʻi a ʻokiʻoki. Akā hiki iā ʻoe ke ʻoki i nā ʻōpala palupalu! Ma kā mākou wikiō, hōʻike ʻo Cornelia Poletto iā ʻoe pehea i hana ʻia ai. Hiki iā ʻoe ke ʻohi pono i nā lau me kou manamana lima.
Ehia ka nui o ka Coriander e ʻai ai ʻoe?
Inā ʻaʻole i kuhikuhi ʻia, ʻo ka awelika o kēlā me kēia lā he 3 g o ka lāʻau.
He aha ka cilantro i ke kino?
Me kona mau meaʻai hoʻoikaika kino, nā ʻaila koʻikoʻi like ʻole, a me nā protein, hiki i ka coriander ke kōkua i nā maʻi he nui. Loaʻa iā ia kahi hopena anti-inflammatory, antibacterial a me circulation-enhancing hopena. Loaʻa iā ia kahi hopena fungicidal a no laila ke keʻakeʻa nei i ka ulu ʻana o nā fungi.
He aha ka ʻono o ka coriander?
Pehea ka ʻono o ka coriander? Kū i waho nā mea kanu hou ma muli o ko lākou ʻono hou a i ka manawa like ʻo citrusy a hoʻohana nui ʻia i ka meaʻai ʻAsia no ka hoʻoulu ʻana.
No ke aha e ʻono ai ka cilantro me ke kopa ipu?
He mea nui e ʻike: Aia kekahi mau aldehydes i kuleana no ka ʻono kūʻokoʻa o ka coriander a ʻo kēia mau pūhui kemika he huahana hoʻi o ka hana kopa.
No ke aha i ʻono loa ai ka cilantro?
ʻAʻole hiki i kekahi mea kanu ke hoʻoulu i nā manaʻo ma mua o ka coriander. ʻO ka "coriander gene" ka mea i ʻōlelo ʻia no kēia - ʻo ka gene "OR6A2". ʻOiai ʻo ka ʻatikala Wikipedia e ʻōlelo nei ʻo nā ʻano like ʻole o kēia gene kekahi kumu makemake ʻole i ka cilantro.
No ke aha i makemake ʻole ai kekahi poʻe i ka cilantro?
Ua ʻike nā mea noiʻi ʻo kekahi o nā ʻano genetic ʻelua no ka mea hoʻokipa olfactory, i kapa ʻia ʻo OR6A2, hiki ke hoʻoholo i ka manaʻo o ka coriander i ke kopa a i ʻole. Pane kēia mea loaʻa i nā aldehydes kūikawā o ka coriander.
Ehia kanaka inaina i ka cilantro?
ʻAʻole no ka poʻe a pau: ʻaʻole hiki i ka 17 pakeneka o ʻEulopa ke kū i ka coriander. Ua manaʻo ʻia ka lāʻau e ka poʻe he kopa hoʻopailua. ʻAʻole naʻe ʻo ka mea kanu ponoʻī - ʻo ia ka mea i hoʻoili ʻia ka hoʻopailua iā ia.
I ka manawa hea ka maikaʻi ʻole o ka cilantro?
Hiki ke mālama ʻia nā lau coriander no kekahi manawa. ʻO nā koho mālama ola mai 14 lā a 12 mahina. Maanei mākou e wehewehe ai pehea e hana ai i loko o ka friji, maloʻo a i ʻole i loko o ka pahu hau.
