John Myers
Introduction: He aha ka Kabsa Arabia ʻoiaʻiʻo?
ʻO Kabsa kahi kīʻaha laiki Arabia kuʻuna i kaulana loa i ka Middle East. Ua manaʻo ʻia ʻo ia kekahi o nā kīʻaha aupuni o Saudi Arabia a he mea nui ia i nā manawa ʻoliʻoli, me ka male ʻana a me ka hoʻolauleʻa Eid. Hoʻomākaukauʻiaʻo Kabsa me ka hui pūʻana o nā meaʻala, ka laiki, kaʻiʻo, a me ka moa, a me nāʻano mea kanu. Hāʻawi pinepine ʻia ke kīʻaha me kahi ʻaoʻao o ka ʻōmato a me ka salakeke kukama, ka ʻaila yogurt, a i ʻole nā piʻi.
ʻO ka hoʻomaopopo ʻana i ke ʻano moʻomeheu o Kabsa
ʻAʻole ʻo Kabsa he kīʻaha wale nō; he hōʻailona ia o ka moʻomeheu Arabia a me ka hoʻokipa. Ua lawelawe ʻia ke kīʻaha ma ka Peninsula Arabian no nā kenekulia a ua paʻa loa i nā kuʻuna a me nā loina o ka hui. ʻO kaʻoiaʻiʻo, ua manaʻo pinepine ʻia ʻo Kabsa he hōʻailona o ka lokomaikaʻi, no ka mea, lawelawe maʻamau ia i nā ʻāpana nui a kaʻana like i waena o ka ʻohana a me nā hoaaloha. Hōʻike ka meaʻai i ke ʻano o ke ola Bedouin, kahi maʻalahi, puʻuwai, a ʻono ka meaʻai. Hoʻohana pinepine ʻia ʻo Kabsa i nā manawa kūikawā a i ʻole he hōʻailona hoʻokipa i nā malihini, e hoʻokomo ana i ka ʻuhane o ka hoʻokipa Arabia.
Ke ʻimi nei i ka Arab Kabsa: He aha ka mea e nānā ai?
Ke ʻimi nei i ka Arab Kabsa maoli, aia kekahi mau mea nui e hoʻomanaʻo. ʻO ka mea mua ka maikaʻi o nā meaʻai. E ʻimi i nā hale ʻaina e hoʻohana ana i ka laiki kiʻekiʻe, nā mea kanu hou, a me ka ʻiʻo a i ʻole ka moa. ʻO ka lua o ka mea ʻo ka ʻoiaʻiʻo o nā mea ʻala i hoʻohana ʻia i ka pā. Hoʻokomo pinepine ʻia ʻo Kabsa i kahi hui o nā mea ʻala, me ka saffron, cardamom, cinnamon, a me nā cloves. ʻO ke kumu ʻekolu ke ʻano kuke. Hoʻomoʻa ʻia ʻo Kabsa i loko o kahi ipuhao nui ma luna o kahi lapalapa e hāmama ana, e hāʻawi ana i kahi ʻono ʻāhuhi i ka pā.
ʻO nā wahi maikaʻi loa e ʻike ai i ka Kabsa Arabia ʻoiaʻiʻo
Nui nā wahi e ʻike ai i ka Arab Kabsa maoli, ma muli o kou wahi e noho ai. Ma ka Hikina Waena, lawelawe ʻia ʻo Kabsa ma kahi kokoke i kēlā me kēia hale ʻaina kūloko, mai nā hale kiʻekiʻe a hiki i nā mea kūʻai ʻaoʻao alanui. Ma ke ao Komohana, akā naʻe, hiki ke paʻakikī ka loaʻa ʻana o Kabsa maoli. E ʻimi i nā hale ʻaina kūikawā i ka Middle Eastern a i ʻole ka meaʻai Arabian, a i ʻole nā mea kūʻai aku nui ʻArabia. Hiki ke kōkua ʻia nā loiloi pūnaewele a me nā ʻōlelo aʻoaʻo mai nā hoaaloha a me nā hoaaloha i ka ʻike ʻana i nā wahi maikaʻi loa e ʻike ai i ka Kabsa maoli.
ʻO nā hale ʻai Arabian Kabsa maikaʻi loa ma kou wahi
Inā ʻoe e ʻimi nei i nā hale ʻaina Arabian Kabsa maikaʻi loa ma kou wahi, e hana i kahi noiʻi ma ka pūnaewele a i ʻole e noi i nā manaʻo mai nā hoaaloha a me nā ʻohana. ʻO kekahi o nā hale ʻaina Arabian Kabsa kiʻekiʻe loa ma USA ʻo Al-Ameer Restaurant ma Dearborn, Michigan, a me Aladdin's Eatery ma Cleveland, Ohio. Ma UK, ʻo kekahi o nā hale ʻaina Arabian Kabsa maikaʻi loa ʻo Maroush ma Lākana a me Saba Restaurant ma Manchester.
Pehea e hoʻoholo ai i ka ʻoiaʻiʻo o Kabsa
Nui nā ala e hoʻoholo ai i ka ʻoiaʻiʻo o Kabsa. ʻO ka mea mua e nānā i nā mea i hoʻohana ʻia i loko o ke kīʻaha. Pono ka Kabsa maoli e hoʻohui i nā mea ʻala, e like me ke kāleka, cloves, kinamona, a me ka saffron. ʻO ka lua ka nānā ʻana i ke ʻano kuke. Hoʻomoʻa ʻia ʻo Kabsa kuʻuna i loko o kahi ipuhao nui ma luna o kahi lapalapa e hāmama ana, e hāʻawi ana i kahi ʻono ʻala i ka pā. ʻO ke kolu ka nānā ʻana i ka hōʻike ʻana o ka ipu. Hāʻawi ʻia ʻo Kabsa ma kahi pā nui me ka laiki a me ka ʻiʻo a i ʻole ka moa i hoʻonohonoho ʻia ma luna.
Nā ʻōlelo aʻoaʻo no ke kauoha ʻana iā Kabsa ma kahi hale ʻaina Arabian
Ke kauoha ʻana iā Kabsa ma kahi hale ʻaina Arabian, aia kekahi mau mea e hoʻomanaʻo. ʻO ka mea mua, e wehewehe inā makemake ʻoe i ka ʻiʻo a i ʻole ka moa i kāu Kabsa. ʻO ka lua, e nīnau e pili ana i ke kiʻekiʻe o ka ʻala i loko o ke kīʻaha, no ka mea hiki i ka Kabsa ke ʻono loa. ʻO ka hope, mai makaʻu e noi i nā manaʻo mai ka waiter a chef paha, no ka mea, loaʻa paha iā lākou kekahi mau ʻōlelo kōkua i ka maikaʻi o ka leʻaleʻa i ke kīʻaha.
He aha nā mea hoʻokani e kauoha me Kabsa?
Hāʻawi pinepine ʻia ʻo Kabsa me kahi ʻaoʻao o ka ʻōmato a me ka salakeke kukama, ka ʻalani yogurt, a i ʻole nā piʻi. ʻO nā mea hoʻokani Arabia kuʻuna ʻē aʻe he hummus, baba ghanoush, a me tabbouleh. Hāʻawi pinepine ʻia ka berena Naan a i ʻole ka berena pita me Kabsa.
Ke hana ʻana i ka Kabsa ma ka home: kahi alakaʻi i kēlā me kēia pae
ʻO ka hana ʻana iā Kabsa ma ka home hiki ke lilo i mea leʻaleʻa a maikaʻi hoʻi. ʻO nā mea koʻikoʻi no ka pāʻina he laiki, moa a ʻiʻo paha, a me ka hui ʻana o nā mea ʻala. Hiki ke kūʻai ʻia nā mea ʻala ma mua o ka hui ʻana, a i ʻole hiki iā ʻoe ke hana i kāu hui ponoʻī me ka cardamom, cinnamon, cloves, a me ka saffron. No ka hana ʻana i Kabsa, e hoʻomaka me ka ʻulaʻula i ka ʻiʻo a i ʻole ka moa i loko o kahi ipu nui. E hoʻomoʻi i nā meaʻala a me ka sauté no kekahi mau minuke. E hoʻohui i ka laiki, ka wai, a me ka paʻakai i loko o ka ipuhao a hoʻolapalapa. E uhi i ka ipuhao a e hoʻomoʻa a moʻa ka laiki a komo ka wai.
Ka hopena: Eʻoliʻoli ana i nā ʻono ʻoiaʻiʻo o ka Arab Kabsa
I ka hopena, ʻo ka Arabian Kabsa kahi kīʻaha ʻono a koʻikoʻi i ka moʻomeheu i hauʻoli ʻia e nā miliona o ka poʻe a puni ka honua. Ke ʻimi nei ʻo Kabsa ʻoiaʻiʻo, e ʻimi i nā hale ʻaina e hoʻohana ana i nā meaʻai kiʻekiʻe a me nā ʻano kuke kuʻuna. Mai makaʻu e noi i nā ʻōlelo aʻoaʻo a i ʻole nā manaʻo mai ka waiter a chef paha. Inā ʻoliʻoli ʻia ma kahi hale ʻaina a i hana ʻia ma ka home, ʻo Kabsa kahi kīʻaha e waiho i kahi manaʻo mau loa.
