John Myers
ʻO nā Truffles nā halo hihiu e like me ka nui o nā nati a hiki i ka ʻāpala. Ulu lākou ma lalo o ka lepo. ʻO ka Périgord truffle maoli he ʻeleʻele a he keʻokeʻo keʻokeʻo i loko. Aia nō hoʻi ka truffle keʻokeʻo māmā. ʻImi ʻia nā halo me nā ʻīlio i hoʻomaʻamaʻa kūikawā, i alakaʻi ʻia e ke ʻala o nā truffles. ʻO ka truffle ka mea ʻai nui loa ma muli o kona ʻala kūikawā a me ka ʻohi manawa. ʻAʻole kakaʻikahi nā halo maikaʻi i loaʻa i ka mea hahai truffle me kahi ʻīlio he 60 a 80 grams o ke keʻokeʻo a i ʻole 200 a 300 grams o nā truffle ʻeleʻele i ka lā hoʻokahi. ʻO kēia ʻoiaʻiʻo ma muli o nā kumukūʻai kiʻekiʻe. ʻO ke kumukūʻai keʻokeʻo a hiki i 9000 euros no ka kilo. Me nā truffles ʻeleʻele pono ʻoe e helu me kahi 1000 euros no ka kilo.
I kēia lā, kūʻai nui ʻia ka truffle Kina "Tuber Indicum". ʻO ka ʻili o kēia truffle he ʻulaʻula ʻeleʻele a ʻeleʻele ʻeleʻele a maʻalahi hoʻi ma mua o ka melanosporum. He ʻeleʻele ka pulp me nā veins maikaʻi, pōkole a me ka rubbery. Ua lawe nui ʻia kēia truffle i Farani mai ka hoʻomaka ʻana o ke kenekulia me kahi o 20 tons i kēlā me kēia makahiki. Ua kuai ia ma Italia no kekahi mau makahiki.
Kinohi
Ua ʻike ʻia paha ka Truffles i ka wā prehistoric a ma kahi o 300 BC. Ua maʻa mau loa ma Mesopotamia. Hele mai nā Truffles ma nā ʻano like ʻole a me ka maikaʻi ʻokoʻa loa a puni ka honua. ʻO nā Truffles mai Périgord ma Farani a me Piedmont ma ka ʻĀkau o Italia he mea kaulana loa a ʻono. No ka mea hiki ʻole i ka mahiʻai truffle no ka manawa lōʻihi, ua hoʻohana ʻia kahi hoʻopunipuni a ua hoʻōla hou ʻia nā wahi āpau me nā hua ʻoka mai nā ʻāina truffle, i alakaʻi i ka ʻohi mua ma hope o nā makahiki he ʻumi maikaʻi.
Season
Hoʻomaka ka wā truffle keʻokeʻo i ʻOkakopa a pau i ka hopena o Dekemaba. Hoʻomaka ka wā truffle ʻeleʻele i ka hoʻomaka o Dekemaba a pau i ka waena o Malaki. No nā ʻāina ʻē mai anei nā ʻōpala, e laʻa, ʻo B. Australia, aia kekahi kau truffle, ʻo ia hoʻi mai Iulai a Kepakemapa. Ke ulu nei ka Tuber Indicum mai ʻOkakopa a Malaki.
hoao
ʻono ʻo Truffles i ka lepo a me ka nutty a hoʻomanaʻo i nā lau wilting a me ka ulu ʻana o ka hāʻule.
hoʻohana
Ma mua o ka hoʻohana ʻana, pono e hoʻomaʻemaʻe maikaʻi ʻia nā truffles i ke koena o ka lepo me kahi pulupulu palupalu. He ʻala ikaika ko nā truffle keʻokeʻo a he ʻono maʻalahi. No laila, ʻaʻole lākou i kuke ʻia, akā hoʻolālā ʻia ma luna o nā kīʻaha i hoʻopau ʻia me kahi slicer kūikawā. ʻOi aku ka ʻono ʻokoʻa o nā truffle ʻeleʻele a ʻaʻole maʻalahi. Hāʻawi ʻia ia i ka meaʻai inā i hoʻomehana ʻia i kahi wela kiʻekiʻe, e hāʻawi ana i kahi ʻala nani. Hiki ke ʻike ʻia nā huahana truffle maʻalahi e like me ka pata truffle a i ʻole ka aila truffle ma ka mākeke. No ka laʻana, ʻono maikaʻi loa ka pasta truffle me ka pancetta, parmesan a me ka ʻaila truffle. Hoʻohana ʻia ka Tuber Indicum ma Kelemania no ka hana ʻana i ka sausage ate truffle. Hiki ke hoʻomākaukau ʻia nā kīʻaha ʻē aʻe me nā truffles - e hoʻāʻo iā ʻoe iho!
pūnaewele
Pono e kauoha ʻia a kūʻai ʻia paha nā Truffles e hāʻawi ʻia i kahi lā ma mua a i ka lā hoʻohana. Inā makemake ʻoe e mālama iā lākou, ʻoi aku ka maikaʻi o ka hana ʻana i loko o kahi pahu i hoʻopaʻa ʻia i loko o ka friji. Hiki iā ʻoe ke hoʻokuʻu i nā truffles no ka mālama lōʻihi, akā ʻaʻole maikaʻi loa kēia no nā halo hanohano.
Durability
Nalo liʻiliʻi ka ʻala maikaʻi o nā Truffles i kēlā me kēia lā. Ma hope o ʻumi a 14 mau lā, ʻono lākou me he mea ʻole. No laila, ʻoi aku ka maikaʻi o ka hoʻohana ʻana iā lākou i ka wā hiki.
