txheem
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Cov khoom xyaw
Tsis tas li ntawd:
- 90 g Wholemeal spelled hmoov
- 1 pinch ntsev
- 200 ml Zaub zaub
- 1 pc ua qe
- 150 g Lub txiv duaj
- 125 g Greek yogurt los yog curd cheese
- 1 tsp Maple phoov
- Roj rau kib
Cov lus qhia
- Whisk cov khoom xyaw rau lub khob noom cookie ua ke. Rau lub filling, maj mam puree lub raspberries nrog Greek yogurt thiab maple phoov. Koj tseem tuaj yeem pom me ntsis ntawm raspberry.
- Tshav cov roj nyob rau hauv ib lub lauj kaub thiab ncuav ib txheej nyias ntawm batter rau hauv nws. Tshaj tawm los ntawm swirling thiab ci tshaj qhov nruab nrab kub kom txog thaum npuas tsim rau saum npoo tom qab approx. 1 feeb. Tig thiab luv luv ua tiav ci. Muab tso rau ntawm ib lub phaj thiab kis lub raspberry filling thiab quav los yog yob li roughly. Ua tib yam nrog rau qhov seem ntawm lub khob noom cookie.
Khoom noj khoom haus
Kev pab: 100gCalories: 50kcalCov carbohydrates: 9.2gProtein: 1.2gRog: 0.3g