in Dessert Recipes

Hot cinnamon waffles

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Ingredients for 4 servings:

  • 4 eggs
  • 40 g butter, liquid
  • 250 g flour, finely sieved
  • 50 g sugar
  • 1 sachet of vanilla sugar
  • 1 tsp baking powder
  • 1 tsp cinnamon
  • 150 ml milk
  • possibly mineral water
  • some butter for the waffle iron
  • Compote as desired, apple sauce or cream

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 25 minutes; Total time approx. 30 minutes

Combine the eggs and butter in a bowl and beat with a hand mixer until fluffy. Add the flour, sugar, vanilla sugar, baking powder, cinnamon, and milk one at a time and mix well. Stir in a splash of mineral water, if desired. Bake the batter in a buttered waffle iron, one at a time, until waffles form. Serve the hot waffles with compote, applesauce, or cream. Makes 9 waffles. We always start a dessert with soup.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Hot cinnamon waffles

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