John Myers
After they cool, place them in a gallon sized freezer bag with chicken broth, boneless chicken thighs (or chicken breasts), and any seasonings. Squeeze out any excess air and seal tightly.
Does chicken and dumpling freeze well?
To say chicken and dumplings freeze well is an understatement! It’s a popular freezer meal that lots of folks cook up and preserve in batches for a quick, comforting dinner on a chilly day. Chicken and dumplings, a classic comfort dish, freezes so well that you’d never know it was frozen in the first place.
Can you freeze chicken and flat dumplings?
You can freeze chicken and dumplings, but be sure to use our pro tips to make sure it comes out tasting just like a fresh meal. Otherwise, you’ll end up with mushy soup rather than a creamy stew with pillowy dumplings on top.
How do you reheat chicken and dumplings?
You can reheat chicken and dumplings in the microwave:
- Transfer your desired amount of soup into a microwaveable bowl.
- Reheat on the high setting for 3 to 4 minutes.
- Check to see if the soup is well-heated. If not, continue reheating until you are satisfied with the temperature.
- Put the dumplings back into the hot soup.
How long does chicken and dumplings stay good in the freezer?
It is common practice to freeze chicken and dumplings for later consumption. This process of freezing locks in the meal’s fresh flavors. The overall texture and taste of the meal are guaranteed to be still the same after freezing and reheating. Frozen chicken and dumplings can keep its freshness until 3-4 months.
