Charlotte Royal
Ezi ntụziaka Charlotte Royal zuru oke nwere foto yana ntuziaka nzọụkwụ dị mfe.
- 4 Egg whites
- 1 tuo Nnu
- 1 Vanilla bean
- 125 g shuga
- 4 akwa nkochi ime akwa
- 100 g Ntụ ọka
- 1 tsp ntụ ntụ ntụ
- 1 ngwugwu Custard ntụ ntụ
- 300 g cherry jam
Na-ejuputa:
- 6 Ibé akwụkwọ Gelatin ọcha
- 0.25 lita mmanya ọcha
- 100 g shuga
- 1 tsp ihe ọṅụṅụ lemon
- 0.375 lita mmiri ara ehi
- Jiri mpempe mmiri tee mmanụ tee traị na-esi esi mmiri. Griiz otu nnukwu efere. Kpoo oven ahụ ruo ogo 230.
- Tie akwa nkochi ime akwa na sugar na vanilla sugar ruo mgbe ọ ga-ada. Tie akwa ọcha ahụ na ngaji mmiri 3 ruo mgbe ọ siri ike. Jiri nlezianya tụgharịa akwa ndị a kụrụ akụ n'ime ngwakọta nkochi ime akwa.
- Ghichaa ntụ ọka ahụ na ntụ ntụ na ntụ ntụ n'elu ngwakọta akwa ma jiri nlezianya tụgharịa ya. Gbasaa mgwakota agwa na mpempe akwụkwọ a kwadebere ma mee ya na shelf etiti maka nkeji 5-8.
- Wepu ogbo achicha na oven, gbasaa na jam, tụgharịa ma hapụ ka ọ dị jụụ.
- Jiri nwayọ bee roulade ahụ ma tinye ya na efere ahụ. A hapụrụ ụfọdụ roulade maka ntọala.
- Tinye gelatin. Kpoo mmanya ahụ na shuga na ihe ọṅụṅụ lemon wee gbazee gelatine squeezed na ya.
- Tie ude ahụ ruo mgbe isi ike. Mgbe ude na-amalite gel, gbanye n'ime ude ahụ.
- Wunye ude mmanya na-akpụ akpụ, kpuchie ya na mpekere roulade fọdụrụnụ, tinye n'ime ngwa nju oyi ruo awa ole na ole ruo mgbe ude edobere.
- Tinye Charlotte na efere efere.