Tracy Norris
ọdịnaya
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Ị nwere ike ime yogọt oyi kpọnwụrụ n'onwe gị ma ọ bụrụ na ị nwere otu ma ọ bụ abụọ ihe oriri na ntachi obi. Anyị ga-egosi gị otu esi esi mee yogọt oyi kpọnwụrụ na-atọ ụtọ site na nri anyị nwere ọgụgụ isi.
Mee yogọt oyi kpọnwụrụ n'onwe gị: Ihe ndị a br
Ntụziaka na-esonụ bụ usoro ntụzịaka nke na-adịghị mkpa maka onye na-emepụta ice cream. Maka uzommeputa isi, ị ga-achọ naanị ihe atọ bụ isi:
- 500 ml nke yogọt eke
- 50 ruo 100 grams nke powdered sugar
- Otu ngwugwu shuga vanilla
Ntuziaka: Mee yogọt oyi kpọnwụrụ n'onwe gị
- Tinye yogọt eke n'ime efere wee kpalie ya ike na igwe igwe aka ka ọ na-aghọ creamy nke ọma.
- Jiri nwayọọ tinye shuga ntụ ntụ mgbe ị na-akpali. Dabere na ụtọ ị chọrọ, ị nwere ike iji n'etiti 50 na 100 grams.
- N'ikpeazụ, kpalie na sugar vanilla ma tinye ngwakọta yogọt na friza ruo ọtụtụ awa.
- Dabere na mpaghara friza, usoro a na-ewe otu awa ruo awa atọ. Na-akpa ike otu ugboro kwa nkeji iri abụọ.
- Yogọt oyi kpọnwụrụ dị njikere mgbe oyi kpọnwụrụ ya nke ọma mana ọ ka na-amali nke ọma ma na-atọ ụtọ.
Mechaa yogọt kpọnwụrụ akpọnwụ na ihe nri
- Ị nwekwara ike ịnụ ụtọ yogọt kpọnwụrụ akpọnwụ n'onwe ya, mana ọ na-abụ ihe na-atọ ụtọ n'ezie site na nri kwesịrị ekwesị. Enweghị oke n'echiche ebe a.
- Mkpụrụ osisi ọhụrụ dị ka strawberries, mangoes, raspberries, ma ọ bụ mkpụrụ vaịn na-ewu ewu karịsịa. Ma iberibe bisikiiti gbajiri agbaji, nke na-agbaji agbaji, chọkọleti, anụ ọhịa bea, na akị na-agakwa nke ọma na yogọt jụrụ oyi.
