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Kinder chocolate milkshake

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Ingredients for 2 servings:

  • 7 chocolate bars (Kinder bars)
  • 200 ml whipped cream
  • 2 scoops of ice cream (vanilla ice cream)
  • 50 ml milk, or as needed

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Melt the Kinder Bars in a double boiler. Add the cream and mix well. Let the mixture cool. Add the vanilla ice cream and milk to the cold chocolate mixture and blend. If the shake is too sweet, simply add more milk.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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