in Recipes

Mediterranean Gin and Tonic

5 from 2 votes
Total Time 15 minutes
Course Dinner
Cuisine European
Servings 5 people
Calories 76 kcal
Contents show

Ingredients
 

  • 25 cl Gin
  • 1 liter Tonic water
  • 5 Pc. Rosemary sprigs
  • 15 Pc. Ice cubes

Instructions
 

  • Pour 3 ice cubes into a red wine glass. The special glass makes the great aroma even more effective. Add 5 cl gin and fill up with tonic water. Finally, roll the rosemary sprig in your palms and add to the drink.
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Nutrition

Serving: 100gCalories: 76kcalCarbohydrates: 5.6g
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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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