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Mini Banana – So Small And So Much Flavor

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At around 8 to 12 cm long, the mini banana, which is mainly available on African markets, is slightly smaller than the conventional fruit banana. Just like her, the skin first turns from green to golden yellow.

Origin

Ecuador, Costa Rica.

Taste

The soft, light-colored flesh is not quite as sweet to taste compared to the very similar looking baby banana.

Use

Mini bananas can be used like regular bananas. You are e.g. B. when eaten raw without shell an ideal snack. Mini bananas are also suitable as a dessert, for salads, or for hot meals.

Storage

Mini bananas can be kept at room temperature for about a week. Mini bananas should not be stored in the refrigerator, as the aroma will be adversely affected and the skin will turn black.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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