in Drink Recipes

Mintiness

updated

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Ingredients for 1 servings:

  • 2 sprigs of mint
  • 2 tsp grenadine
  • 3 ice cubes
  • e.g. Ginger Ale

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

alcohol-free and refreshing

In a large highball glass, muddle the mint sprigs with a wooden muddler, add 1-2 teaspoons of grenadine and ice, and top with ginger ale. Serve with a straw.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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