in

Dzira la Zitsamba mu Galasi

5 kuchokera 4 mavoti
Nthawi Yokonzekera 20 mphindi
Nthawi Yophika 14 mphindi
Nthawi Yonse 34 mphindi
N'zoona chakudya
kuphika European
Mapemphero 2 anthu
Malori 76 kcal

zosakaniza
 

  • 2 mazira
  • 2 ziphuphu Ndimu thyme, pafupifupi akanadulidwa
  • 1 tbsp Parmesan watsopano wothira
  • 1 tsp Wild adyo mpiru
  • 1 tbsp Cream
  • Butter
  • Salt
  • Tsabola wakuda kuchokera kumphero

malangizo
 

Ndemanga yoyambirira

  • Ndakhala wokonda wopanga Bauhaus Wilhelm Wagenfeld kwa nthawi yayitali. Mu 1933 adapanga chophikira mazira cha Wagenfeld cha Jenaer Glaswerk Schott (lero Zwiesel Kristallglas). Ndinkawona nthawi ndi nthawi m'misika yamisika, koma nthawi zonse ndimapeza kuti mitengo yake ndi ya zakuthambo.
  • Koma chophika dzira chimapangidwabe lero ndipo posachedwapa ndapeza awiri mwa ophika dzira osavuta komanso osatha kuchokera kwa anzanga. Muzinthu zazing'onozi mutha kupanga dzira labwino kwambiri.
  • Mukhoza kugwiritsa ntchito mu uvuni, mu microwave (sindikuzifuna) ndi mphika mu osamba madzi. Mu uvuni ndi microwave muyenera kuchotsa zopachika, iwo amavutika kwambiri kumeneko. Zivundikiro zamagalasi ndizokwanira. Mumadzi osambira mumphika mukhoza kusiya zopachikapo, zomwe zimapangitsanso kuti zikhale zosavuta kuzichotsa.
  • Zodabwitsa ndizakuti, zinthu zabwino zimabwera mosiyanasiyana. Mwa njira, mutha kugwiritsanso ntchito mitsuko yaying'ono ya Weck ngati ili ndi chivindikiro chimodzi.

Kukonzekera

  • Preheat uvuni ku madigiri 180 ndi batala Wagenfeld Egg Boiler bwino. Konzani mbale ya ovenproof ndikubweretsa madzi kwa chithupsa nthawi yomweyo.
  • Tsopano tsitsani dzira mu boiler ya dzira lililonse, yolk iyenera kukhalabe. Tsopano onjezerani thyme ya mandimu ndi tsabola pang'ono ndi mchere. Sakanizani Parmesan ndi mpiru (mungagwiritsenso ntchito mpiru wina uliwonse) ndi zonona.
  • Sakanizani chisakanizo cha Parmesan pakati pa ma boiler awiri a dzira ndikuyika chivindikiro pa chivundikiro cha dzira. Tsopano ikani dzira lophika mu mbale ya ovenproof ndikutsanulira madzi otentha mpaka pafupifupi. 1 cm m'munsi mwa m'mphepete mwake ndikusiyani kuti ikhale pa alumali yapakati pafupifupi. 12-14 mphindi. Dzira loyera liyenera kufota, yolk ya dzira ikhale yofewa ngati sera.
  • Pomaliza, kongoletsani ndi thyme yatsopano ya mandimu.

zakudya

Kutumiza: 100gZikalori: 76kcalZakudya: 0.8gMapuloteni: 0.6gMafuta: 7.9g
Chithunzi cha avatar

Written by John Myers

Professional Chef yemwe ali ndi zaka 25 zakuntchito pamakampani apamwamba kwambiri. Mwini malo odyera. Beverage Director wodziwa kupanga mapulogalamu apamwamba odziwika padziko lonse lapansi. Wolemba zakudya wokhala ndi mawu apadera oyendetsedwa ndi Chef komanso malingaliro.

Siyani Mumakonda

Chithunzi cha avatar

Anu email sati lofalitsidwa. Amafuna minda amalembedwa *

Voterani njira iyi




Beer Coach Pan

Saladi ya soseji yokhala ndi radish