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Parmesan Mustard Baguette

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Parmesan Mustard Baguette

The perfect parmesan mustard baguette recipe with a picture and simple step-by-step instructions.

  • 1 piece Baguette
  • 40 g Freshly grated Parmesan
  • 2 tbsp Mustard
  • 3 tbsp Olive oil
  1. Mix the Parmesan, mustard + olive oil.
  1. Cut the baguette into thin, diagonal slices.
  1. Brush the baguette slices with the Parmesan and mustard mixture.
  1. Place the oven on the grill function and add the baguette slices for about 2-3 minutes until they are crispy.
Dinner
European
parmesan mustard baguette

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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