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Pear breakfast breads

updated

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Ingredients for 2 servings:

  • 4 slice(s) bread(s) (wholemeal bread)
  • 150 g cottage cheese
  • 4 tsp jam, cranberry
  • 2 large pears, sweet
  • pepper, black

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

WW suitable

Mix the cottage cheese with half of the cranberry jam. Spread the cottage cheese on the bread slices. Halve, peel, core, and slice the pears. Place the pear slices on the spread, lightly pepper, and garnish with the remaining cranberry jam.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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