John Myers
Mukati
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Ingredients
Vanilla ice cream:
- 1,5 tbsp Chikafu starch
- 230 ml Mukaka wese
- 300 ml ruomba
- 150 g shuga
- 2 tbsp Glucose syrup
- 1 PC. Vanilla pod
- 40 g Cream chizi
- 0,25 tsp Munyu wegungwa
Caramel muto:
- 150 ml ruomba
- 50 g Glucose syrup
- 275 g shuga
- 25 g Butter
- munyu
Tart:
- 250 ml ruomba
- 115 g Butter
- 2 tbsp shuga
- 450 g Chokoti 70% cocoa
- 100 ml mukaka
Shortcrust:
- 100 g Butter
- 50 g Poda shuga
- 10 g Vanilla shuga
- 1 PC. Ezai yolk
Instructions
Vanilla ice cream:
- Kanda starch ne 2 tablespoons yemukaka kusvika yatsetseka woisa parutivi izvozvi. Mukuwedzera kune cream cheese, zvimwe zvese zvinoshandiswa (bvisa vanilla pod uye zvose pulp uye pod) zvinoiswa mupoto yechina-lita. Isai zvinhu zvose kumota uye regai zvimire kwemaminitsi mana. Bvisa kubva pakupisa uye zvishoma nezvishoma fambisa musanganiswa we starch. Isai kumota zvakare uye simbisai kweinenge miniti kusvikira musanganiswa wakora. Bvisa chitofu. Wedzera cream cheese kumusanganiswa unopisa uye uite kuti itonhorere zvachose (zvichida usiku hwose). Dururirai musanganiswa mumudziyo we ice cream maker uye regai muchina wacho ushande kusvikira aizikirimu yanaka uye yakasviba. Zvadaro uzadze mubhokisi rekuchengetedza uye rega rigadzirire kwemaawa mana (handina kubvisa pod uye zvakare nechando, asi inogonawo kubviswa).
Caramel muto:
- Uya nesyrup kumota, wedzera shuga uye uite kuti caramelize kusvikira musanganiswa waita goridhe. Uya nekrimu uye pini yemunyu kumota mune yechipiri saucepan. Bvisa shuga kubva mumoto uye zvishoma nezvishoma uwedzere kirimu. Gadzirisa uye uwedzere bhotela kusvikira musanganiswa watsetseka.
Tart:
- Sanganisa zvigadzirwa zveshortcrust pastry uye ufukidze mumisa nemusanganisi. Mushure maizvozvi, pinda mubhora uye uise mufiriji kwehafu yeawa. Wobva wadzura mukanyiwa woisa mune chitubu pani ine dhayamita ye approx. 26cm. Zvakanakisisa kuisa fomu nemapepa ematehwe. Boora neforogo nguva shoma uye ubike kwemaminitsi gumi nemashanu pa 15 degrees.
Chokoreti:
- Uya nekrimu, bota uye shuga kumota. Sungunusa chokoreti mune kaviri boiler. Zvakakosha kuti misa yese iite tembiricha yakafanana isati yabatanidzwa kuitira kuti misa irege kuyerera. Kana masasi ese ari maviri asanganiswa, zvishoma nezvishoma dururira mumukaka uye simbisa. Chinhu chose ikozvino chiri pachigadziko chekiki uye mufiriji kwemaawa mashomanana. Zvakanakisisa kuita kuti zviome usiku hwose. Yapera.
udyo
Kubatira: 100gCalories: 346kcalCarbohydrate: 41gMapuroteni: 1.8gMafuta: 19.5g
