Nhanganyaya: Manti nemabviro aro

Manti imhando yemarara ane nhoroondo refu mudunhu reCentral Asia. Yakatanga kuunzwa nevaMongolia munguva yavakakunda muzana remakore rechi13 uye yakazopedzisira yava chikafu chekudya munyika dzakaita seKazakhstan, Uzbekistan, neKyrgyzstan. MuRussia, manti inowanzobatanidzwa neCuisine yeSiberia neFar East, iyo yave ichinakidzwa kwemazana emakore.

Manti anowanzo gadzirwa nehupfu hwakareruka huzere nenyama, miriwo, kana zvese zviri zviviri. Kuzadza kwacho kunopiswa kana kubikwa kusvikira mukanyiwa waibva. Manti anowanzo kushandirwa nemhando dzakasiyana-siyana, seyogati kana sosi, uye anowanzo kuratidzwa nenzira inoyevedza. Muchikamu chino, tichaongorora zvakasiyana-siyana zvekugadzirira manti uye kukurukura kukosha kwayo kwetsika muRussia cuisine.

Unyanzvi Hwekugadzira Mukanyiwa weManti

Mukanyiwa unoshandiswa kugadzira manti kazhinji unogadzirwa neupfu, mazai, nemvura. Mukanyiwa wacho unokandwa kusvikira wava kutsvedzerera uye wakatsetseka. Mimwe misiyano yehupfu hwemanti inosanganisira kuwedzera kwekrimu yakavava, mukaka, kana kunyange mbiriso. Mukanyiwa unobva wakungurutswa uye wochekwa kuita madenderedzwa madiki, ayo anobva azadzwa nekuzadza kwaunoda. Micheto yekanyiwa inobva yapinzwa pamwe chete kuita chisimbiso.

Kugadzira mukanyiwa wemanti kunoda humwe hunyanzvi uye kushivirira. Mukanyiwa unofanira kukungurutswa kuita zvitete uye zvakaenzana kuti manti anyatsobika. Pamusoro pezvo, kudzvanya kwemapendero inzira yakatetepa iyo inogona kutora imwe kudzidzira kugona. Pasinei nedambudziko, hunyanzvi hwekugadzira mukanyiwa chinhu chakakosha pakugadzira manti inonaka.

Kuzadza: Nyama kana Muriwo?

Kuzadzwa kwemanti kunogona kusiyana zvakanyanya zvichienderana nedunhu uye zvaunofarira. Sechivanhu, manti inozadzwa negwayana, nyama yemombe, kana musanganiswa wezviviri. Nyama yacho inowanzokuyiwa uye yakasanganiswa nehanyanisi, garlic, uye zvinonhuwira zvakasiyana-siyana. Mimwe misiyano yemanti inosanganisira kuwedzera mbatatisi kana karoti pakuzadza.

Kune avo vanosarudza sarudzo yezvinomera, manti inogonawo kuzadzwa nemhando dzakasiyana dzemiriwo. Izvi zvinogona kusanganisira howa, manhanga, kana kunyange sipinachi. Mamwe manti emuriwo anotosanganisira musanganiswa wemiriwo nechizi kuti awedzere kunaka. Pasinei nekuzadza, manti inowanzonakidzwa nekunaka kwayo uye kunakidza kuravira.

Manti: Kusvira kana Kuvira?

Manti inowanzobikwa nekupisa kana kufashaira. Kupisa ndiyo nzira inosarudzika munyika zhinji dzeCentral Asia, nepo kubikira kunowanikwa muRussia. Kusvira manti kunosanganisira kuisa mukanyiwa wakazara mumudziyo uye kubika kusvikira mukanyiwa wanyorova uye kuzadza kwave kupisa. Kufashaidza manti kunosanganisira kuisa mukanyiwa wakazara mupoto yemvura iri kufashaira uye kubika kusvikira mukanyiwa waibva.

Nzira mbiri dzekubika dzinobudisa manti inonaka, asi nzira inosarudzwa inogona kusiyana zvichienderana nekuravira kwemunhu. Steamed manti inowanzoonekwa seyakapfava uye inonaka, nepo manti yakabikwa ichiwanzo kusimba uye ine magadzirirwo akasiyana zvishoma. Pasinei nzira yekubika, manti ndiro inonyaradza uye inogutsa inofarirwa nevakawanda.

Condiments: Soso uye yoghurt

Manti inogaro kushandirwa nemishonga yakasiyana-siyana kuti iwedzere kunaka kwayo. Imwe yeanonyanya kufarirwa condiments ndiyo yogati, iyo inowanzoshandiswa padivi. Yoguti inowedzera kunhuhwirira uye kunakidza kunoenderana nekunaka kunonaka kwemanti. Pamusoro pezvo, masosi akasiyana-siyana anogona kupihwa nemanti, kusanganisira muto wematomatisi, muto wegariki, kana kunyange spicy chili sauce.

Kuwedzerwa kwemafuta kune manti inzira yakanaka yekuwedzera kunaka kwayo uye kuwedzera zvakasiyana. Imwe neimwe condiment inogona kuunza yakasarudzika flavour mundiro, zvichiita kuti ive inosiyana-siyana yekubika chiitiko.

Mharidzo: Plating Manti

Kuratidzwa kwemanti chinhu chakakosha chendiro. Manti anowanzo kupihwa pandiro hombe, yakarongwa nenzira inoyevedza. Iyo ndiro inowanzoshongedzwa nemishonga mitsva, yakadai sedhiri kana parsley, uye inogona kushandiswa nedivi remiriwo mitsva, yakadai segaka kana tomato.

Kuputirwa kwemanti mukana wekuratidza kunaka kwendiro uye kuita kuti iwedzere kufadza. Uyezve, kurongeka kwemanti pandiro kunogona kuwedzera chimwe chinhu chekunaka uye kuoma kune ndiro.

Manti Variations: Nharaunda Yenharaunda

Manti inogona kusiyanisa zvakanyanya zvichienderana nenzvimbo iyo inogadzirwa. MuRussia, manti inowanzozadzwa nemombe kana gwayana uye inoshandiswa neyoghuti kana tomato sauce. MuUzbekistan, manti inowanzozadzwa negwayana uye inoshandiswa nehot chili sauce. MuKazakhstan, manti inowanzozadzwa nemusanganiswa wenyama yemombe uye mbatatisi uye inoshandiswa nekrimu yakavava.

Misiyano ye manti inogona kuve yakakura uye inoratidza yakasarudzika tsika dzekudya dzedunhu rega. Kuedza zvakasiyana-siyana zvemanti zvinogona kuva nzira inofadza uye inofadza yekuongorora zvakasiyana-siyana zveRussia cuisine.

Mabhenefiti ehutano eManti

Manti ndiro inozadza uye inovaka muviri iyo inogona kupa akawanda mabhenefiti ehutano. Kushandiswa kwenyama yakaonda nemiriwo mukuzadza kunogona kupa chitubu chakanaka cheprotein uye mavitamini. Pamusoro pezvo, kusvira kana kufashaidzwa kwemanti kunoreva kuti haina kubikwa mumafuta, zvichiita kuti ive sarudzo ine hutano pane zvekudya zvakakangwa.

Manti inogonawo kugadzirwa nehupfu hwegorosi, ichipa tsime rakanaka re fiber. Kuwedzerwa kwemakwenzi matsva nemiriwo sekushongedza kunogonawo kuwedzera kukosha kwekudya kwendiro. Pakazere, manti isarudzo yakanaka kune avo vari kutsvaga chikafu chine moyo uye chine hutano.

Manti mumutauro weRussia

Manti yagara iri chikamu cheRussia cuisine uye tsika. Inowanzobatanidzwa nechikafu cheSiberia neFar East, uko kwave kuchifarira kwemazana emakore. Manti anowanzo kushandirwa pazviitiko zvakakosha, semichato kana mazororo, uye inowanzoonekwa sechiratidzo chekugamuchira vaeni uye kuwanda.

Mukuwedzera kune kukosha kwayo kwetsika, manti yakave yakaratidzwawo mumabhuku eRussia uye unyanzvi. Yakataurwa mumabhuku nevanyori vakakurumbira veRussia, vakadai saAnton Chekhov naIvan Bunin. Pamusoro pezvo, manti yakaratidzirwa mumifananidzo uye mamwe marudzi emifananidzo, ichiratidza kukosha kwayo mutsika dzeRussia.

Mhedziso: Manti seCulinary Adventure

Manti chikafu chinonaka uye chine zvakawanda-wanda chinofarirwa nevakawanda. Nhoroondo yaro uye kukosha kwetsika kunoita kuti ive chikamu chakakosha cheRussia cuisine. Kunyangwe izere nenyama kana miriwo, yakabikwa kana yakabikwa, manti inguva yekubika inopa yakasarudzika uye inogutsa chiitiko. Nokuongorora zvakasiyana-siyana uye maitiro ekugadzirira manti, munhu anogona kuwana kukoshesa kwakadzama kweunyanzvi uye tsika yekubika kweRussia.